Webinar: A brewing journey with a biochemist - from homebrew to commercialisation, Dr Luke Browning, Biochemist Brewery
Home-brewing is a popular hobby within the scientific community. It is the perfect synthesis of lab skills, creativity, and opportunity to endlessly tweak variables. The hobby can quickly get out of hand and become a commercial enterprise, as one biochemist discovered during the first lockdown. Luke Browning converted his garage into the ultimate refuge - a 100 litre nanobrewery for beer and cider. This webinar describes how it is possible to turn a passion project into a small, viable business, whilst maintaining a scientific career