Arrival from 4.30
5.00 Welcome: John R Dean, RSC/AD North East Region.
5.15 鈥淢ass spectrometry imaging applications for visualisation contamination from plastics to foodstuff鈥, Robert Bradshaw, Sheffield Hallam University.
5.45 鈥淟A-ICP-MS applications for visualising the distribution and uptake of different elements in seed coatings鈥, Joe Ready, Sheffield Hallam University.
6.15 鈥淧erfluoroalkyl and Polyfluoroalkyl Substances (PFAS) 鈥 forever in the kitchen at parties!鈥, Simon Hird, Waters Corp.
6.45 鈥淐hemistry of brewing鈥, Danny Allwood, National Centre of Excellence for Food Engineering (NCEFE), Sheffield Hallam University.
7.15 Summary: Rachael Dack (Chair, RSC/AD North East Region) 7.30 Buffet, drinks with networking.
9.00 Close and Depart
5.00 Welcome: John R Dean, RSC/AD North East Region.
5.15 鈥淢ass spectrometry imaging applications for visualisation contamination from plastics to foodstuff鈥, Robert Bradshaw, Sheffield Hallam University.
5.45 鈥淟A-ICP-MS applications for visualising the distribution and uptake of different elements in seed coatings鈥, Joe Ready, Sheffield Hallam University.
6.15 鈥淧erfluoroalkyl and Polyfluoroalkyl Substances (PFAS) 鈥 forever in the kitchen at parties!鈥, Simon Hird, Waters Corp.
6.45 鈥淐hemistry of brewing鈥, Danny Allwood, National Centre of Excellence for Food Engineering (NCEFE), Sheffield Hallam University.
7.15 Summary: Rachael Dack (Chair, RSC/AD North East Region) 7.30 Buffet, drinks with networking.
9.00 Close and Depart